| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
5
|
0
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Water from handwashing sinks shall not be used to prepare formula, mix dry cereals, or other foods. Food shall be free from spoilage, filth, or other contamination. 15A NCAC 18A .2804 (a) and .2810 (f). Through discussion staff is filling bottle warmers with water from hand sink, Use bottled water or pitcher of water from kitchen |
|
7
|
2
|
Thermometers provided, accurate: .2804, .2807, .2808, .2836 |
No |
No
|
No |
All thermometers in refrigerators shall be stored in the warmest part of the refrigerator and located to be easily readable. 15A NCAC 18A .2806 (h) (1). Observed overflow food stored in staff refrigerator. Thermometer needs to be stored to be seen. |
|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Provide sanitizer test kit. 15A NCAC 18A .2812 (g). Observed no test strips for quat sanitizer. Quat sanitizer is being used in the 3-comp sink. |
|
12
|
0
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Keep all food service equipment clean and in good repair. 15A NCAC 18A .2812 (f). Observed refrigerator and microwave in staff lounge with spills and debris. |
|
18
|
0
|
Backflow prevention provided, no cross connections: .2815, .2836 |
No |
No
|
No |
Maintain backflow prevention on all hose bibs and threaded faucets. 15A NCAC 18A .2815 (c). Observed no backflow preventer at hose bibb near door to water heater |
|
20
|
0
|
No identified lead poisoning hazards in accordance with NCGS 130A-131.7(7): .2816 |
No |
No
|
No |
In child care centers, areas accessible to children shall be free of identified lead poisoning hazards as defined in G.S. 130A-131.7(7). Note-lead in drinking water needs to be tested every 3 years. Yours is due this year in October. The only sample(s) required are at 3-comp sink, prep sink in kitchen and water fountains. |
|
22
|
3
|
Soap, approved hand drying devices, toilet tissue paper available: .2817, .2818, .2836 |
No |
No
|
No |
Disposable towels shall be provided at all hand washing sinks. 15A NCAC 18A .2818 (d). Observed no paper towels available at several sinks. |
|
27
|
4
|
Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836 |
No |
No
|
No |
Follow the correct diaper changing procedure as described in 15A NCAC 18A .2819 (d). Observed incorrect diaper changing procedures. Wipe hands after removing gloves and before handling clean diaper or clothing |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. Observed loose floor tiles in kitchen. Sagging / partially hanging ceiling tiles. Ceiling vents coming loose from ceiling tiles. Grime build up on outsides of exterior doors. |
|
44
|
0
|
Solid waste properly handled; containers and cleaning equipment kept clean; can cleaning facilities adequate: .2830, .2836 |
No |
No
|
No |
Maintain a fully operating can wash or mop sink at all times. 15A NCAC 18A .2830 (b). Observed severe crack in mop sink. Repair or replace. |