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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameFIRST PRIORITIES HOME DAY CARE
Address2801 ROYAL RIDGE LN
 
City/State/ZIP
CHARLOTTE NC 28212
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 7/17/2024
Final Score @ Grade
11
General Comments*NOTE: Ms. Tracy Harris was present during time of inspection. Report emailed to the following: tranicole@hotmail.com QuWanya.Thompson@dhhs.nc.gov

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
5 0 Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 No No No 15A NCAC 18A .2806 (a) Once pre-packaged food has been opened, the food shall be stored in clean, resealable bags or containers made of plastic or glass that are tightly covered and manufactured for the purpose of food storage. Observed opened packages of cereal stored in kitchen sealed with clips.
7 2 Thermometers provided, accurate: .2804, .2807, .2808, .2836 No No No 15A NCAC 18A .2807 (h) Metal stem-type, thin probe, numerically scaled indicating product thermometers, accurate to ± 3 degrees Fahrenheit shall be used to ensure the maintenance of the internal cooking temperatures of all potentially hazardous foods required under this Rule. Observed no required thermometer within childcare center. REPEAT VIOLATION.
16 4 Hot water supplied and maintained as required in all other areas: .2815, .2836 No No No 15A NCAC 18A .2815 (e) Hot water shall be maintained between 80°F and 110°F at handwashing sinks accessible to children. Observed hot water reach 116F at handsink in restroom. REPEAT VIOLATION.
20 0 No identified lead poisoning hazards in accordance with NCGS 130A-131.7(7): .2816 No No No 15A NCAC 18A .2816 (b) (1) Child care operators, as defined under G.S. 110-86(7), shall test, once every three years, all water outlets used for drinking or food preparation. Samples shall also be collected and tested within 30 calendar days of completion of any renovations or repairs that may impact the facility's drinking water infrastructure, such as repair or replacement of all or part of drinking water service lines or faucets, at impacted outlets. The operator shall provide documentation of testing results for review by the Department during each unannounced routine sanitation inspection. Center has started process to complete updated lead water testing. If critical violations is observed during next inspection demerits will be taken.
26 2 Approved cleaning solution and approved disinfectant provided; test kit available when required: .2817, .2818, .2819, .2820, .2836 No No No 15A NCAC 18A .2812 (i) An approved disinfectant shall be provided for cleaning purposes. When a chlorine solution is prepared by a child care center employee for use as an approved disinfectant, then the solution shall be prepared for use within 24 hours, and a testing method shall be used to ensure compliance with the prescribed chlorine concentration (500 -800 ppm). Observed disinfectant at 200ppm. REPEAT VIOLATION. EHS emailed director bleach dilutions chart.
30 3 Non-hazardous products properly stored: .2820 No No No 15A NCAC 18A .2820 (c). Non-aerosol sanitizing solutions, approved disinfectants, detergent solutions, hand antiseptics, and hand lotions shall be kept inaccessible to children when not in use by storing the items 5 ft above the floor or behind lock and key. Observed hand sanitizer stored below 5 feet on desk in main playroom.