|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed sanitizer over 200 ppm in kitchen.
Prepare a wipe-on or spray-on sanitizer daily at 50 to 200 ppm chlorine. 15A NCAC 18A .2812 (d) |
|
29
|
6
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
Observed hazardous items stored unlocked in infant 2, laundry room, and in pre 5 classroom.
All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). |
|
30
|
3
|
Non-hazardous products properly stored: .2820 |
No |
No
|
No |
Observed hand sanitizer unlocked under 5 feet in pre 4 classroom. Observed hand lotion stored unlocked in pre 5 classroom, under 5 feet.
Approved non-hazardous products must be stored 5 ft above the floor or behind lock and key. 15A NCAC 18A .2820 (b), (c ) and (d). |
|
39
|
2
|
Equipment clean and in good repair; maintained as required: .2826 |
No |
No
|
No |
Repeat non-complianc: Observed dusty vents in classrooms throughout.
Keep all ventilation related equipment clean and in good repair. 15A NCAC 18A .2826 (b). |