|
1
|
5
|
Handwashing when required: .2803, .2836 |
No |
No
|
No |
Observed the care giver did not wash the child's hands after changing her diaper in the Toddler room.
**Wash hands when required. 15A NCAC 18A .2803 (a) |
|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed a water bottle with rice milk was dated 1/5.
**Label all baby bottles, sippy-cups, and bottled beverages sent from home with the child's name and date it was brought into the facility. 15A NCAC 18A .2804 (d)
**Meals, non-frozen breast milk, formula, and other bottled beverages brought from home shall be returned to the child's home or discarded at the end of each day. 15A NCAC 18A .2804 (d) and (f). |
|
16
|
4
|
Hot water supplied and maintained as required in all other areas: .2815, .2836 |
No |
No
|
No |
Observed some hand washing sinks without hot water (54-56F) - rooms 7-10; some hand washing sink with hot water at 113-114F (infant room, 3's room)
**Hot water shall be maintained between 80°F and 110°F at hand washing sinks accessible to children. 15A NCAC 18A .2815 (e). |