|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed crackers and cheese puffs being stored with cups without handles. Opened cereal not in sealable baggie or container. Sugar unlabeled.**Store all foods in approved re-sealable bags or containers once opened. 15A NCAC 18A .2806 (a)**All food shall be stored and handled in a manner that protects it from contamination. 15A NCAC 18A .2806 (d),(f), .2807 (b), and .2808 (e).**Label all dry food products that are not readily identifiable. 15A NCAC 18A .2806 (c) |
|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed sanitizer and disinfectant not labeled as "sanitizer" and "disinfectant". Ok to keep 100 and 500 on spray bottles but write on sanitizer and disinfectant as well.**All cleaning and disinfectant solutions shall be properly labeled (i.e. soapy water, sanitizer, disinfectant). 15A NCAC 18A .2819 (c ) and .2820 (c ). |
|
39
|
2
|
Equipment clean and in good repair; maintained as required: .2826 |
No |
No
|
No |
Observed6dusty sills, windows and blinds.**Keep all ventilation related equipment clean and in good repair. 15A NCAC 18A .2826 (b). |
|
49
|
2
|
Premises clean and free of standing water; utility equipment inaccessible; equipment and toys clean and in good repair; sandboxes properly constructed, clean and covered; adherence to air quality forecast quality forecast outdoor activity restrictions when applicable: .2831, .2832 |
No |
No
|
No |
Observed tires holding standing water.**Keep the property free of standing water. 15A NCAC 18A .2831 (b). |