|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Food shall not be stored in toilet or laundry rooms. 15A NCAC 18A .2806 (e). Observed little zip block bag of chocolate (labeled potty treat) stored on shelve above diaper table in the bathroom. |
|
29
|
0
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). Observed shaving cream can stored on a shelve in a classroom. A spray bottle of unidentified chemical on a shelve. All hazardous items need to be locked and key away. |
|
31
|
2
|
Facilities provided for proper storage, used and kept clean: .2820 |
No |
No
|
No |
Adequate space shall be provided for the storage of equipment, furniture, toys, clothes, linens, backpacks, book bags, diaper bags, beds, cots, mats, and supplies and shall be kept clean. 15A NCAC 18A .2820 (a). Observed packs of diaper stored on the floor in the bathroom under the diaper changing table. Store off the floor for cleaning purposes. |