|
15
|
6
|
Hot water supplied and maintained in the kitchen: .2815, .2836 |
No |
No
|
No |
Hot water 68F in kitchen.
The kitchen dishwashing sink shall be supplied with hot water at 120°F or above. 15A NCAC 18A .2815 (e). |
|
21
|
4
|
Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
Observed stains in kitchen hand sink. Observed leak under dish washing sink in kitchen.
Keep handwashing sinks clean and in good repair. 15A NCAC 18A .2818 (a). |