|
1
|
5
|
Handwashing when required: .2803, .2836 |
No |
No
|
No |
Observed infant come into the room and sit on the floor with caregiver without first washing hands. Observed child use the restroom and go back to playing with toys without washing hands in 4/5 year old room. Toys were removed and hands were washed.
**Wash hands when required. 15A NCAC 18A .2803 (a) |
|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed bagged items in the kitchen closed rolled up. Ensure that food items are being stored in a container or bag that can be sealed closed.
**Store all foods in approved re-sealable bags or containers once opened. 15A NCAC 18A .2806 (a) |
|
13
|
3
|
Proper storage and handling of clean equipment, utensils and single-service articles: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed single service articles such as plates and cups stored underneath chemicals in the kitchen's cabinet. Storage needs to be rearranged.
**Single-service articles must be kept clean and protected from contamination. 15A NCAC 18A .2809 (8), .2814 (a) and (b). |