|
12
|
4
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed highchair seats, legs, underside of trays with food residue and debris.Observed inside of kitchen cabinets, cook books, and backspash areas collecting residue and in need of cleaning.**Keep all non-food contact surfaces and equipment clean and in good repair. See rule .2812 (f) and .2809 (1) and (3). |
|
32
|
3
|
Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836 |
No |
No
|
No |
Repeat Non-Compliance: Observed mats in multiple classes in disrepair and with stciky residue.**Keep all mats, cots, and cribs clean and in good repair. See rule .2821 (a). |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Observed wall damage and peeling paint in several classes (Repeat Non-Compliance).Observed water stain ceiling in mobile.**Keep all floors, walls, and ceilings, clean and in good repair. See rule sections .2824 and .2825. |