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| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
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| | Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
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|---|
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5
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5
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Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
15A NCAC 18A .2806 (d) Specialty bulk milk that is sent from home for consumption by a child while at the child care center may be stored as set forth in the 2800 rules when the child's parent or guardian provides written permission and the specialty bulk milk is sent to the child care center at the beginning of each week unopened, labeled with the date received by the child care center, and labeled with the name of the child to whom the bulk specialty milk belongs. Any remaining bulk specialty milk shall be sent home at the end of the week with the child to whom the bulk specialty milk belongs.- Observed specialty milk in kitchen refrigerator dated 7/23 and 7/31. Ensure to follow correct procedures for specialty milk coming from home. Ensure to receive the unopened container of specialty milks at the beginning of the week, put name and date that was received, send home or discard at the end of the end either opened or unopened containers.
REPEAT
15A NCAC 18A .2804 (k) Lunches, snacks, and other meals that a child brings from home to the child care center shall be labeled with the date on which the food is brought to the child care center and the name of the child to whom the food belongs at the child's home and shall be returned to the child's home or discarded at the end of each day.- Observed baby snack pouches in cabinet infant room without name/ and or date received. Put both name and date received on each items sent from home. |
|
10
|
5
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Food contact surfaces properly washed, rinsed, sanitized and air dried; single-service articles not re-used: .2809, .2810, .2812, .2814 |
No |
No
|
No |
REPEAT
15A NCAC 18A .2812 (e) Multi-service articles, including highchair feeding trays, shall be washed, rinsed and sanitized in the child care center kitchen after each use.- Observed high chair trays in infant room need better cleaning all around on the front/back and bottom after each use. Ensure to send all multi-service articles (high chair trays, spoons, plates/bowls, rubber bibs) to the kitchen to be washed, rinsed and sanitized after each use.
15A NCAC 18A .2812 (d) For fixed equipment and utensils and equipment that are too large to sanitize in a dishwashing machine or dishwashing sink, a spray-on or wipe-on sanitizer of sufficient chemical strength as indicated in Subparagraph (b)(5) of this Rule shall be used.- Observed kitchen refrigerator is very soiled inside with build up and mildew on shelving, racks. Detail cleaning and sanitizing needed and keep clean. |
|
21
|
0
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Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
General Comment REPEAT
15A NCAC 18A .2818 (a). Lavatories shall be kept clean and in good repair- Observed soiled hand sinks and new caulking needed around faucet and basin in room 8, 9, 10, 11. Keep all hand sink clean and good repair.
NOTE: No point at this time due to summer break, classrooms are not in session, work order put in for repair before school starts on 8/25/25. |
|
29
|
0
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
General Comment REPEAT:
15A NCAC 18A .2820 (b) (e). All hazardous items must be stored behind lock and key. A locked kitchen is not considered to be a locked storage room or cabinet for the purpose of this rule - Observed containers of Clorox stored on shelving in a separate room leading out from and connecting to the kitchen. All Hazardous items and how to store them discussed with director at the time of inspection. New lock suggests to be installed at that door between kitchen and the other room to prevent access where the chemicals are.
NOTE:**Locked storage rooms and cabinets shall include those which are unlocked with a combination lock, electronic or magnetic device, keypad, key, or equivalent locking device. Keep/store key at 5ft or higher at all times.** |
|
30
|
3
|
Non-hazardous products properly stored: .2820 |
No |
No
|
No |
REPEAT
15A NCAC 18A .2820 (c). Non-aerosol sanitizing solutions, approved disinfectants, detergent solutions, hand antiseptics, and hand lotions shall be kept inaccessible to children when not in use by storing the items 5 ft above the floor or behind lock and key.- Observed hand sanitizer bottle on a shelf behind front desk less than 5ft. Ensure to keep all non hazardous items at 5ft or higher at all time. |
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32
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0
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Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836 |
No |
No
|
No |
General Comment:
15A NCAC 18A .2821 (e). When in use, cribs, cots, mats and play pens shall be placed at least 18 inches apart or separated by partitions that prevent physical contact between children.- Observed in room 6, two cots while napping placed very close to each other less than 18’ apart. All cots shall be placed at least 18” apart while napping at all time. |
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