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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameA CHILDS CHOICE LEARNING CENTER II
Address322 S GARDNER AVE
 
City/State/ZIP
CHARLOTTE NC 28208
Premise Type42 - Child Care
CountyMecklenburg
Inspection Date 6/9/2016
Final Score @ Grade
17
General CommentsGeneral Comment: #5. Observed (1) sippy cup in infant refrigeration unit not labeled or dated. Sippy cup labeled and dated at time of inspection.***Label all baby bottles, sippy-cups, and bottled beverages sent from home with the child's name and date it was brought into the facility. 15A NCAC 18A .2804 (d) #8. Observed small bag of beans and vegetable greens stored in top freezer section of domestic refrigeration unit. After questioning staff, I was informed that items had been heated, cooled and stored in freezer. Beans and vegetable greens discarded at time of inspection. Establishment can not store heat treated food in domestic refrigeration.**Child care centers, licensed for 13 or more children, are not approved to use domestic refrigerators to cool food. 15A NCAC 18A .2810 (d). #37. Replace cracked floor tiles near entrance to employee restroom.***Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. #39. Light bulbs that were not shatter proof removed from lamp in after school building at time of inspection. WIpe/clean window blinds in kitchen.**Light bulbs must be shatterproof or shielded. 15A NCAC 18A .2826 (a). Mrs. Motley present at time of inspection.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
11 2 Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 No No No Observed sanitizer solution in spray bottles too strong throughout in classrooms. Sanitizer(chlorine) shall be 50ppm-200ppm. Sanitizer properly made at time of inspection. Prepare a wipe-on or spray-on sanitizer daily at 50 to 200 ppm chlorine. 15A NCAC 18A .2812 (d)
16 4 Hot water supplied and maintained as required in all other areas: .2815, .2836 No No No Observed hot water temperature at handwashing sink in new building 111F-116F. Water temperature shall be 80F-110F. Hot water shall be maintained between 80°F and 110°F at hand washing sinks accessible to children. 15A NCAC 18A .2815 (e).
21 4 Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 No No No Observed loose toilet seat in 3's bathroom. Tighten toilet seat in bathroom. Observed toys stored/placed in general purpose hand washing sink, but the sink had not been cleaned and disinfected between change of use of sink. Sinks shall be cleaned and disinfected at least daily, when visibly soiled, and when the designated use of the hand washing sink has been changed. 15A NCAC 18A .2818 (c).
27 4 Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836 No No No Teacher explained to me the diaper changing procedure the wrong way in infant room. Follow the correct diaper changing procedure when changing child's diaper. Follow the correct diaper changing procedure as described in 15A NCAC 18A .2819 (d).
30 3 Non-hazardous products properly stored: .2820 No No No Observed sanitizer solution, disinfectant solution and hand sanitizer not properly stored in infant room and 2's room. Store sanitizer solution, disinfectant solution and hand sanitizer five feet vertical distance out of reach of children or locked away. Observed items stored on counter top in infant class room and low shelving within cabinet area in 2's room. Approved non-hazardous products must be stored 5 ft above the floor or behind lock and key. 15A NCAC 18A .2820 (b), (c ) and (d).