|
16
|
4
|
Hot water supplied and maintained as required in all other areas: .2815, .2836 |
No |
No
|
No |
Observed hot water only reach 67F at the food prep handwashing sink in room 3. Needs to be increased and fall within allowable range.
**Hot water shall be maintained between 80°F and 110°F at handwashing sinks accessible to children. 15A NCAC 18A .2815 (e). |
|
34
|
4
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
Observed cabinet face damaged at the handwashing sink in room 4. Observed cabinet face peeling in room 6. Observed interior of the cabinet stained from old leak in the room 10. Needs to be repaired.
**Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). |