|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
7
|
2
|
Thermometers provided, accurate: .2804, .2807, .2808, .2836 |
No |
No
|
No |
Observed no thermometer in refrigerator in staff lounge with child care food present.**All thermometers in refrigerators shall be stored in the warmest part of the refrigerator and located to be easily readable. See rule .2806 (h) (1). |
|
10
|
5
|
Food contact surfaces properly washed, rinsed, sanitized and air dried; single-service articles not re-used: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed cups wet stacked in kitchen. Observed commercial dish machine not sanitizing. Observed can opener blade collecting residue.**Completely air-dry all equipment and utensils before stacking or storing the items. See rule .2812 (h). **Multi-service utensils must be washed, rinsed, and sanitized after each use. See rule .2812 (e) |
|
11
|
2
|
Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed sanitizer over 200 ppm in kitchen.**Prepare a wipe-on or spray-on sanitizer daily at 50 to 200 ppm chlorine. See rule .2812 (d) |
|
26
|
2
|
Approved cleaning solution and approved disinfectant provided; test kit available when required: .2817, .2818, .2819, .2820, .2836 |
No |
No
|
No |
Observed disinfectant over 1000 ppm in classrooms throughout facility.**Prepare disinfectant between 500-800 ppm chlorine daily. See rule .2819 (c ) and .2801 (7). |
|
27
|
4
|
Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836 |
No |
No
|
No |
Observed caregiver in room 7 not remove gloves and wipe hands prior placing clean diaper on child.**Follow the correct diaper changing procedure as described in rule .2819 (d). |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Observed debris collecting behind oven in kitchen.**Keep all floors, walls, and ceilings, clean and in good repair. See rule sections .2824 and .2825. |
|
39
|
2
|
Equipment clean and in good repair; maintained as required: .2826 |
No |
No
|
No |
Observed vents collecting dust in care rooms throughout facility.**Keep all ventilation related equipment clean and in good repair. See rule .2826 (b). |
|