Premises Information


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Name

CHARLOTTE MONTESSORI SCHOOL

Address

219 EAST BV

City/State/ZIP

CHARLOTTE

28203

Premise Type

42 - Child Care

County

Mecklenburg

Inspection Date

11/19/2015

Final Score @ Grade

General Comments

****THIS IS A REINSPECTION.**** 5. Observed food and drinks stored close to the handsinks in 2 of the classes. Provide a splash zone to ensure food and drinks are not contaminated. All food shall be stored and handled in a manner that protects it from contamination. 15A NCAC 18A .2806 (d),(f), .2807 (b), and .2808 (e). 22. Observed the soap not dispensing at the food handwashing sink in T2. Liquid soap shall be provided at all hand washing sinks. 15A NCAC 18A .2818 (d). **Facility must use the thermometer to check water and food temps. Do not wait until an Inspector comes to do it for you. **If supervision of the children is an issue where teachers are unable to stop children from starting an activity without preparation or permission (i.e: beginning play at the water table without washing hands), you may want to consider calling and requesting a visit from your licensing consultant for help. Reinspection will be within 7 calendar days. Ms. Michelle Cochran present during inspection. Report emailed.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
4	6	Potentially hazardous foods meet storage and holding temperatures; bottles, lunches refrigerated at 45º F or below: .2804, .2806, .2808, .2836	No	No	No	Observed yogurt sitting on the shelf at 61F. **All potentially hazardous food products shall be maintained at 45°F, or below, or 140°F or above. 15A NCAC 18A .2806 (f).
7	2	Thermometers provided, accurate: .2804, .2807, .2808, .2836	No	No	No	Observed the thermometer in the back of the refrigerator in T1. All thermometers in refrigerators shall be stored in the warmest part of the refrigerator and located to be easily readable. 15A NCAC 18A .2806 (h) (1).
15	6	Hot water supplied and maintained in the kitchen: .2815, .2836	No	No	No	Observed the water temp at the 3 compartment drop to 98F in the kitchen. Hot water at areas accessible to children shall not exceed 120°F. 15A NCAC 18A .2815 (e).
21	4	Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836	No	No	No	-Repeat Non-Compliance: Observed a leak from the faucet on the sink in Toddler 1. -Observed possible slight leak under the sink in T3. The water stains were cleaned after the last inspection. However, today a water stain was present again. Keep handwashing sinks clean and in good repair. 15A NCAC 18A .2818 (a).
32	3	Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836	No	No	No	Observed worn edges on several sleeping mats. The inside cushions are exposed. All sleeping mats, used during nap time, shall be waterproof, washable, and at least 2 inches thick. 15A NCAC 18A .2821 (b).