Premises Information


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Name

UNIVERSITY CHILD DEVELOPMENT CENTER

Address

8303 UNIVERSITY EXECUTIVE PARK DR

City/State/ZIP

CHARLOTTE

28262

Premise Type

42 - Child Care

County

Mecklenburg

Inspection Date

5/28/2024

Final Score @ Grade

General Comments

NOTE: - All multi-used articles shall be wash, rinse and sanitize in the kitchen sink. Do not rinse and items at hand sinks in classrooms. - Ms. Beverly Tang present during the inspection. Report reviewed with Ms. Armstrong.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
4	0	Potentially hazardous foods meet storage and holding temperatures; bottles, lunches refrigerated at 45º F or below: .2804, .2806, .2808, .2836	No	No	No	General comment: 15A NCAC 18A .2806 (h) The temperature of potentially hazardous food provided by the child care center for consumption by children shall be 45 degrees Fahrenheit or below, or at 135 degrees Fahrenheit or above at all times, including field trips, catering events, and outdoor service, except during periods of preparation and service immediately prior to consumption.- Observed a child lunch container in cubby in Meck2. Ham and cut up chicken strips temperature measured at 68F -72F. Observed chicken nuggets in black hot box container in the kitchen measured 129F. Nuggets was out of oven about 1-2 hours, lunch is serving in 10 minutes at the time of inspection. Hazardous food items discussed with director assistant and kitchen staff at the time of inspection. Keep Temperature of cold food at 45F or below, hot food at 135F or above while holding at all time. Possible way to handle the situation discussed in detailed at the time of inspection.
10	5	Food contact surfaces properly washed, rinsed, sanitized and air dried; single-service articles not re-used: .2809, .2810, .2812, .2814	No	No	No	15A NCAC 18A .2810 (f) Bottle warming equipment shall be cleaned and sanitized per rule .2812 and the manufacturer's instructions.- Onserved soiled bottle warmer, need details cleaning and keep clean.
11	2	Approved sanitizer provided;test kit available: .2809, .2810, .2812, .2814	No	No	No	15A NCAC 18A .2812 (g) A testing method or equipment shall be used in accordance with the product manufacturer's instructions to test the strengths of sanitizing solutions to ensure the prescribed concentrations are met.- Observed chlorine sanitizer solution in spray bottles throughout the center measured at 10 ppm. Ensure to provide correct concentration at 50-200 ppm for chlorine sanitizer solution.
26	2	Approved cleaning solution and approved disinfectant provided; test kit available when required: .2817, .2818, .2819, .2820, .2836	No	No	No	REPEAT 15A NCAC 18A .2812 (i) An approved disinfectant shall be provided for cleaning purposes. When a chlorine solution is prepared by a child care center employee for use as an approved disinfectant, then the solution shall be prepared for use within 24 hours, and a testing method shall be used to ensure compliance with the prescribed chlorine concentration (500 -800 ppm).- Observed the disinfectant solution measured at between 250ppm and less than 500 ppm throughout the center. Ensure to provide the correct concentration for chlorine disinfectant solution at all time. Obtain the test strip for disinfectant solution.
27	4	Free of storage and in good repair; cleaning and disinfecting solutions labeled; approved diapering methods used; diaper changing and handwashing signs posted: .2817, .2818, .2819, .2820, .2836	No	No	No	15A NCAC 18A .2819 (d) Use approved diapering methods as follows: 1) gather supplies, 2) wear disposable gloves (if needed), 3) use a disposable moist towelette to clean child, wiping front to back, 4) dispose of gloves if used and soiled towelettes, 5) wiping the employee's hands and the child's hands with a separate disposable towelette, 6) slide clean diaper under child and apply diapering products if needed using approved methods, 7) fasten diaper and place clothing on child, 8) wash child's hands, 9) and 10) clean and disinfect diapering surface using approved methods, 11) employee washes their hands.- Observed teacher is changing a child diaper and missing step 3,5,6,10. Step 10- teacher needs to use disinfectant solution to disinfectant the diapering surfaces at all time. Proper diaper changing and different between sanitizer and disinfectant solution discussed at the time of inspection.
28	0	Medications properly stored: .2820	No	No	No	General Comment: 15A NCAC 18A .2820 (d).Medications, including prescription and non-prescription items, shall be stored in a locked cabinet or other locked container and shall not be stored above food.- Observed teacher (Aspirin: Headache powder) package stored in the little drawer on top the cubby in Meck2. Teacher put item away and lock it up. Proper storage for medication discussed with teacher at the time of inspection.
29	0	Hazardous products properly stored and locked: .2820	No	No	No	General Comment: 15A NCAC 18A .2820 (b). All hazardous items must be stored behind lock and key.- Observed wood glue on top of cubby in Meck 2, air freshener aerosol can spray in metal cabinet in Meck3, ice pack in outside bag in PreK1, feminine aerosol can products and mouthwash in container in infant restroom, cooking oil spray in aerosol can in staff break room, disinfectant wipes in spare room, wipeout in drawer on top of cubby in Twaddler. All item/product that has label “Keep out of reach of children “ and extra “Warning or Caution” labels must be kept in lock cabinet/storage at all time. NOTE: Locked storage rooms and cabinets shall include those which are unlocked with a combination lock, electronic or magnetic device, keypad, key, or equivalent locking device. Keep all key at 5ft or higher
30	3	Non-hazardous products properly stored: .2820	No	No	No	15A NCAC 18A .2820 (c). Non-aerosol sanitizing solutions, approved disinfectants, detergent solutions, hand antiseptics, and hand lotions shall be kept inaccessible to children when not in use by storing the items 5 ft above the floor or behind lock and key.- Observed disinfectant solution spray bottle hanging on the hook less than 5ft in infant room. Observed hand sanitizer bottle in outside bag in infant and PreK1 hanging down on the hook from the floor to the bottom of the bag less than 5ft. Ensure to keep vertical distance of five feet above the finished floor to the bottom of the bag, so that item store right at 5ft as required.
31	2	Facilities provided for proper storage, used and kept clean: .2820	No	No	No	15A NCAC 18A .2820 (g).Purses, that do not contain hazardous items, must be stored 5 ft above the floor, behind lock and key, or behind a child safety lock.- Observed teacher bookbag and personal purse stored on the floor/desk in Meck4. 15A NCAC 18A .2820 (a). Adequate space shall be provided for the storage of equipment, furniture, toys, clothes, linens, backpacks, book bags, diaper bags, beds, cots, mats, and supplies, and shall be kept clean.-Observed dust/debris on/in all books shelves, toy cubbies need details cleaning and keep clean. Observed cut on the back of diaper changing pad in infant room. Need repair or replace.
32	3	Adequate linen provided and properly stored; adequate beds, cots, mats provided, in good repair, properly stored, labeled, spaced during use: .2821, .2836	No	No	No	15A NCAC 18A .2821 (c). Beds, cots, and mats shall be assigned and labeled for use by an individual child and equipped with individual linens.- Observed missing name on the cot chart in Twadller. Ensure to label all name/numbers and update all cot as it changes.