|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed Cheese Nips in open bag that was sealed with a piece of tape. Spoke with staff about ensuring that foods are placed in re-sealable bags or containers. Cheese Nips were placed in re-sealable bag.
**Store all foods in approved re-sealable bags or containers once opened. 15A NCAC 18A .2806 (a) |
|
21
|
4
|
Properly sized, located, accessible, and in good repair; sinks, toilets and potty chairs cleaned and disinfected; proper change of use procedure: .2817, .2818, .2836 |
No |
No
|
No |
Observed handwashing sink in school age room leaking at the faucet handle once the water was turned on. (REPEAT NONCOMPLIANCE). Maintenance was on sight and began addressing the issue.
**Keep handwashing sinks clean and in good repair. 15A NCAC 18A .2818 (a). |
|
49
|
2
|
Premises clean and free of standing water; utility equipment inaccessible; equipment and toys clean and in good repair; sandboxes properly constructed, clean and covered; adherence to air quality forecast quality forecast outdoor activity restrictions when applicable: .2831, .2832 |
No |
No
|
No |
Observed painted tables on the playground with paint chipping. (REPEAT NONCOMPLIANCE). Tables need to be repainted.
All play ground equipment must be kept clean and in good repair. 15A NCAC 18A .2832 (c ). |