|
12
|
4
|
Equipment, non-food contact surfaces clean; in good repair: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed overflow fridge with spills. Top of igloo cooler in after school grimy.**Keep all food service equipment clean and in good repair. 15A NCAC 18A .2812 (f) |
|
13
|
3
|
Proper storage and handling of clean equipment, utensils and single-service articles: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed single service cups opened from wrong end of sleeve so cup lips were exposed, they were also sitting on hand sink.**Single-service articles must be kept clean and protected from contamination. 15A NCAC 18A .2809 (8), .2814 (a) and (b).General Comment #20: Lead hazards have been identified in center. Continue working with Matt Cook on hazard abatement. |
|
34
|
4
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
Observed most vinyl wedges and climbers frayed. Chipped paint on shelving in closet, 3's.**Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b).CV #29 corrected. |
|
39
|
2
|
Equipment clean and in good repair; maintained as required: .2826 |
No |
No
|
No |
Observed a couple of dusty A/C filters. Light in domestic refrigerator (in kitchen) used for overflow is not shatterproof or shielded.**Keep all ventilation related equipment clean and in good repair. 15A NCAC 18A .2826 (b).**Light bulbs must be shatterproof or shielded. 15A NCAC 18A .2826 (a). |