|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Observed bottles of water were stored on the floor beneath the exposed sewer drain of the kitchen hand washing sink. Bottle were elevated onto crates during the inspection.**Do not store food products below exposed sewage lines. 15A NCAC 18A .2806 (e)**Keep all food stored off the floor and in a manner that permits easy cleaning of the storage area. 15A NCAC 18A .2806 (d) |