|
13
|
3
|
Proper storage and handling of clean equipment, utensils and single-service articles: .2809, .2810, .2812, .2814 |
No |
No
|
No |
Observed unsleeved cups (for breakfast) put onto table that had not been cleaned and had bag of leaves sitting on it.
**Protect single service items from contamination. |
|
16
|
4
|
Hot water supplied and maintained as required in all other areas: .2815, .2836 |
No |
No
|
No |
Repeat: Observed washing machine hot water only reached 99F.
**Hot water supplied to clothes washing machines shall be 120°F or above. 15A NCAC 18A .2815 (e). |
|
29
|
6
|
Hazardous products properly stored and locked: .2820 |
No |
No
|
No |
Repeat: Observed custodial closet unlocked with hazardous items inside.
**All hazardous items must be stored behind lock and key. 15A NCAC 18A .2820 (b). |
|
34
|
4
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
Observed some shelving and areas with tape residue.
**Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). |
|
37
|
4
|
Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836 |
No |
No
|
No |
Observed wear and tear on walls, sills. Dusty window areas. Cabinet interior dusty. Several stained ceiling tiles.
**Keep all floors, walls, and ceilings, clean and in good repair. 15A NCAC 18A .2824 and .2825. |