|
5
|
5
|
Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836 |
No |
No
|
No |
Raw meats, poultry, fish, shellfish, and eggs shall be stored on shelving beneath and separate from other foods. 15A NCAC 18A .2806 (f) Observed raw shell eggs stored over ready to eat foods in reach in cooler.
Label all baby bottles, sippy-cups, and bottled beverages sent from home with the child's name and date it was brought into the facility. 15A NCAC 18A .2804 (d) Observed half gallon of specialty milk in 18mos' room that was labeled as brought to the center on 5/18. Bulk milk must be brought to facility unopened and then returned to home or discarded at the end of the week. REPEAT VIOLATION |
|
30
|
3
|
Non-hazardous products properly stored: .2820 |
No |
No
|
No |
Approved non-hazardous products must be stored 5 ft above the floor or behind lock and key. 15A NCAC 18A .2820 (b), (c ) and (d). Observed wood putty and sanitizing wipes labeled only "Keep out of reach of children" stored below 5ft. Observed hand sanitizer stored less than 5 feet in 18 mos' room. Products relocated to above 5 ft in 3's room. |
|
34
|
4
|
Clean and in good repair; cleaning, sanitization and maintenance of water play centers: .2822, .2836 |
No |
No
|
No |
Toys, equipment, furniture, and any other items accessible to the children shall be kept clean and in good repair. 15A NCAC 18A .2822 (a), (b). Observed toys stored in bins with heavy dust and debris build up in 5's, 2's, and 3's rooms. Observed play kitchen stove top in 3's room with heavy debris in it. Observed damaged books in 2's room. REPEAT VIOLATION Improvement from previous inspection. |