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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameATRIUM HEALTH UNIVERSITY CITY
Address8800 N TRYON ST
 
City/State/ZIP
CHARLOTTE NC 28262
Premise Type41 - Hospitals
CountyMecklenburg
Inspection Date 12/4/2018
Final Score @ Grade
96
General CommentsNO POINTS DEDUCTED #12 Provide liquid soap and disposable towels at all handwashing sinks. 15A NCAC 18A .1312 (d). No soap at both hand sinks in Lab.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
3 1 Walls and ceilings cleanable, clean, good repair No No No REPEAT Keep all walls and ceilings clean and in good repair. 15A NCAC 18A .1310. Observed walls scuffed in majority of storage / supply rooms in need of touch-up painting on all floors; Observed walls scuffed in patient room #613 in need of touch-up painting. (POINTS NOT INCREASED DUE TO IMPROVEMENT)
8 1 Facilities conveniently located, clean and in good repair No No No REPEAT Keep all handwashing facilities clean and in good repair. 15A NCAC 18A .1312 (b) Slow drain in Radiation Therapy; hand sink area soiled in the LAB and Hopper in OR need of general cleaning. Keep all toilet equipment clean and in good repair. 15A NCAC 18A .1312 (b). Observed toilet paper dispenser broken in need of repair. (POINTS NOT INCREASED DUE TO IMPROVEMENT)
34 1 Laundry area and equipment clean, linen disinfected, clean laundry stored and handled separately No No No REPEAT Clean linen shall be stored and handled in a separate room or area, or in another manner that will prevent contamination of clean linen. 15A NCAC 18A .1319 (b). Clean Linen on beds in hallway with only one sheet on beds; Both OR and Endo. (POINTS NOT INCREASED DUE TO IMPROVEMENT)
36 1 Approved utensils and equipment, cleaned and sanitized No No No All kitchenware and food contact surfaces of equipment, exclusive or cooking surfaces of equipment, used in preparation or serving of food or drink, and all food storage utensils, shall be cleaned after each use. 15A NCAC 18A .1320 (c). Non-food contact surfaces of equipment shall be cleaned at such intervals as to keep them in a clean and sanitary condition. See rule .1320 (c). Microwave ED and cabinet interiors in need of cleaning in Nourishment rooms in Endo and ED. Cabinetry in need of cleaning at coffee station in Maternity.