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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCAROLINAS MEDICAL CENTER
Address1000 BLYTHE BV
 
City/State/ZIP
CHARLOTTE NC 28203
Premise Type41 - Hospitals
CountyMecklenburg
Inspection Date 10/28/2020
Final Score @ Grade
97
General CommentsGeneral Comment: #8. Monitor and address slow draining hand washing sink in 11T at nurse station. Monitor and repair counter top and wall around hand washing sink in 11T nurse station. Address slow draining hand washing sink in 9th floor men's public restroom. #17. Increase water pressure on water fountain at 7th floor intersection. Recommend placing sign at water fountain stating "Do Not Use" throughout hospital. General cleaning of water fountains from where the genral public is pouring liquids down. #18. Observed single service articles not properly stored in 9A and 9T. #19. Observed soiled ice machine throughout Children Levine and dialysis unit #32. Observed torn mattress in unltra sound 3. Observed damaged linen bin cover on 11T. #34.Observed other supplies (urinal, diapers and women personal items stored in or on clean linen in 9T. #36. Observed build-up on interior of microwave top in 5T and 7A. #43. Replace broken thermometer in refrigeration unit in 9A nourishment room.

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
3 1 Walls and ceilings cleanable, clean, good repair No No No 3.)Observed damaged ceiling in front of cabinet/cupboard in lobby ladies restroom and stained ceiling tiles between Exam room 5&6 in Pre-Op. Observed water stained ceiling in clean area of pre op. Repair damaged wall paper and repaint walls throughout 7th floor and anywhere else needed. Repair wall and ceiling in Helipad storage room (roof top). Clean floor trough in 9th floor men public restroom.
39 2 Food supply complies with 15A NCAC 18A .2600 No No No Observed sandwiches in refrigeration unit date marked 10/27/2020 (discard date) in 9B and 9E. Sandwiches discarded with expired discard date. Ensure food products are disposed of on the discard date.