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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameHALAL INTERNATIONAL
Address3120 N SHARON AMITY RD
 
City/State/ZIP
CHARLOTTE NC 28205
Premise Type30 - Meat Market
CountyMecklenburg
Inspection Date 10/23/2024
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 0 Food separated & protected Yes No No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed packages of raw meats stored above a variety of packages of RTE meats in the grab and go case. Observed packages of raw sausages, ground beef, and ground lamb fat all stored above whole cuts of beef and lamb. CDI: PIC rearranged all packages to correct storage order in the grab and go case. For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
16 1.50 Food-contact surfaces: cleaned & sanitized Yes No No 4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed sanitizer used to sanitize equipment and utensils testing at low concentration. CDI: PIC voluntarily discarded sanitizer and refilled with properly concentrated sanitizer. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg and How to Test Sanitizer https://youtu.be/y0SjmnabFaY
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed an unlabeled bottle of in-use sanitizer stored near the prep area. CDI: PIC labeled spray bottle as sanitizer.
49 1 Non-food contact surfaces clean No Yes No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed soiled gaskets and door handles of the display case needing to be cleaned. Increase cleaning frequency to avoid buildup. REPEAT VIOLATION.
53 0 Toilet facilities: properly constructed, supplied & cleaned No No No 5-501.17 Provide a covered waste bin in female restrooms. Observed a waste bin without a lid/cover in the female restroom. Provide a covered waste bin.