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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSUPER MERCADO EL REY
Address6300 SOUTH BV
 
City/State/ZIP
CHARLOTTE NC 28217
Premise Type30 - Meat Market
CountyMecklenburg
Inspection Date 12/9/2014
Final Score @ Grade
93 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 2 PIC present, Demonstration - Certification by accredited program, and performs duties No No No 2-102.11 PIC demonstrates knowledge by being a certified food protection manager. Observed no food safety certification.
4 1 Proper eating, tasting, drinking, or tobacco use Yes No No 2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed employee drink uncovered sitting on top of meat storage and display cabinet. Drink was discarded
13 1.50 Food separated and protected Yes No No 3-302.11(A) Separate the different types of raw animal foods. -P Store raw animal foods according to final cook temperature. Observed container of raw chicken stored over top of raw beef and pork in walk in cooler. PIC rearranged and moved chicken to the bottom shelf.
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed meat slicer with dried meat debris and broken down not in use. Ensure food contact surfaces are properly washed, rinsed, and sanitized.
26 1 Toxic substances properly identified, stored, and used No No No 7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed one bottle of sanitizer greater than 200ppm. PIC corrected to 50-100ppm by diluting. Also observed spray bottles of window cleaner hanging on splash guard on clean drainboard of 3-compartment sink. Ensure proper storage of chemicals away from clean dishes, foods, and customer food service items.
34 0 Thermometers provided and accurate Yes No No General Comment- 4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf Observed noi thermometer. Facility will use thermometer from Deli as they have two.
53 0 Physical facilities installed, maintained and clean No No No General comment- 4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf Observed no smooth junction from walk in cooler to storage area or walk in freezer to storage areas.