|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. - Observed rusted shelving above meat prep area and in walk in cooler. Replace all rusted shelving. Observed gasket around walk in cooler door to be damaged. Repair or replace gasket.
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. - Observed wooden plank used as part of shelving in walk in cooler. Wood cannot be used as shelving. Replace wood shelving. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. - Observed build up of food residue/debris on packaging equipment in meat room. Increase cleaning frequency to prevent accumulation. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. - Observed a damaged ceiling tile and multiple broken light fixtures in meat room. Repair/replace all damaged ceiling tiles and light fixtures. Observed dead insects in multiple light fixtures. Remove all dead insects. |
|
56
|
1
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
6-303.11 Intensity - Lighting - REPEAT - Observed lighting intensity levels between 1.0 and 8.0 foot candles in middle of walk in cooler. Middle set of light bulbs were broken, but both outer sets of light bulbs in walk in cooler were functioning properly. Observed lighting intensity between 16.0 and 24.0 foot candles at outer parts of walk in cooler. Provide lighting in all areas of walk-in refrigerator at least 108 lux (10 foot candles) at a distance of 30 inches above the floor. |