|
49
|
0.50
|
Non-food contact surfaces clean |
No |
Yes
|
No |
REPEAT 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Some minor detail cleaning needed on shelving in seafood/poultry walk-in cooler. *Point value no increased due to improvement since last inspection |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair.
Observed piping leak under 3-compartment sink on right side wall. PIC placed work order for leak during inspection. |