|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed insects on walls, cutting boards, and meat saw. PIC showed EHS invoice from pest control company that they were on site 6/13/23.PIC stated that they come every 2 weeks. EHS recommends ensuring equipment and surfaces are thoroughly cleaned and that pest control frequency be increased until pest problem is eliminated.
6-501.112 Remove dead or trapped birds, insects, rodents, and other pests. Observed some dead insects stuck to tape that is holding fly trap on wall near meat grinder. Remove. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.12 Resurface or replace cutting surfaces that can no longer be effectively cleaned and sanitized. Observed cutting boards with deep pitting.
4-501.11 Maintain equipment in good repair. Observed some rust on pipe rack where meats are hung. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed back of price board sign with build up. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed entry door to kitchen with paint that is chipping. Observed some gap in floor tile near left wall.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed debris and some build up underneath display case. |