|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
Yes
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed no Certified Food Protection Manager on site. Repeat Violation. |
|
9
|
0
|
Food obtained from approved source |
No |
No
|
No |
3-201.11(C) and (F) Safe handling instructions must appear on the label of all raw and partially cooked meats and poultry products. -Pf Observed safe handling labels missing from raw beef products in the grab and go freezer. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed front display case not in working order. PIC explained they will be getting a new one soon. Observed walk-in cooler with a large gap on top. Gap is filled with towels. This does help prevent insects but needs a plaswtic or metal piece on it for long term compliance. |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed several large pieces of wall panels in the back dumpster area. Overall area has had a lot of improvement. |