|
15
|
1.50
|
Food separated & protected |
Yes |
Yes
|
No |
3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding, and display. -P- Observed raw chicken stored over smoked ham in WIC. Ensure proper storage order. -CDI- PIC rearranged storage order correctly in WIC, and EHS provided PIC with proper storage order procedures.
-NO ESCALATION OF POINTS DUE TO OVERALL IMPROVEMENT ON STORAGE ORDER-
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf- Observed multiple cutting boards, metal meat display trays, and lids stored as clean on racks and shelving near 3-Comp sink with visible food debris and residue present.Observed exterior of metal meat display pans with food and sticker residue, observed knife handles with food residue present. -CDI- PIC moved soiled equipment to be properly W/R/S. Increase cleaning thoroughness.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 . |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed chipping paint on wall behind 3-Comp sink and rusting on wall shelving rusting. Keep all equipment in good repair. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
6-303.11 Provide required lighting intensity. Observed pork portion of display case with no overhead lighting, required Foot Candles for the lighting is 10FC. Observed 4.38 FC for lighting in this area. |