|
11
|
2
|
Food in good condition, safe and unadulterated |
Yes |
Yes
|
No |
3-101.11 Safe, Unadulterated and Honestly Presented - P,PF; Ensure that all food is not adulterated; Observed drain line for compressor leaking into raw beef tripe in display case. CDI tripe discarded and drain basin repaired and mounted to prevent further adulteration. |
|
13
|
3
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation - P; Properly store raw meats according to final cooking temperature to prevent contamination\; Observe draw ground beef stored above RTE food products (cooked ham). Observed raw ground beef stored above raw beef steak at display case. CDI all raw meats properly stored according to final cooking temperature. |
|
47
|
1
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-602.13 Nonfood Contact Surfaces - C Keep floors clean ; Observed tracks and inside surfaces of display cases collecting old debris in need of cleaning. |
|
53
|
1
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings-Cleanability - C; Keep floors, wall and ceiling clean; Observed flooring throughout market area in need of general cleaning. |