|
26
|
1
|
Toxic substances properly identified, stored, and used |
No |
No
|
No |
Observed window cleaner stored on hanging rack over prep table. Observed sanitizer bottles stored over hanging rack over prep table (>400ppm). Dispenser at 3 comp sink is dispensing sanitizer > 400ppm. CDI by storing toxic chemicals in an approved central location away from equipment and meat prep areas. Adjust dispenser to proper level. |