|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11(A) A handwashing sink shall be maintained so that it is accessible at all times for employees.-Pf Observed cart in front of sink blocking access to sink. CDI - moved the cart so sink is accessible. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
Yes |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed slight rust build up inside the attachments of the meat grinder. VR |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
Yes |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be cleaned as often as necessary to keep them clean; Caution should be used to minimize food exposure. Observed raw meat slung on the wall from the band saw. The top box must have been open when the band was on. CDI - discarded plastic tray with raw meat on them and cleaned/sanitized the tile where the raw meat was slung on; observed food debris on the floor in the walkin cooler. |