|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-602.11 Clean the equipment and utensils used with TCS foods as required to avoid contamination. -P Observed meat grinder and meat cuber to have dried food debris. CDI by wash, rinse, and sanitize. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination. -P Observed sanitizer spray bottles stored on cutting boards next to exposed meat. CDI moved to below table top.
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed sanitizer in both 3 compartment sinks testing > 400ppm QAC. CDI by diluting solution to 200ppm. |
|
47
|
1
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed food debris accumulation inside display cooler. REPEAT VIOLATION |
|
49
|
1
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-202.11 Approved System and Cleanable Fixtures - Observed broken toilet seat in mens restroom. Replace seat. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.15 Provide dumpster, waste containers that are of sound construction. Observed damaged lid on dumspter.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed dumpster doors to be open. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-303.11 Intensity-Lighting - Observed 3 light fixtures in walk-in cooler not working. Repair |