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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCOMPARE FOODS MEAT MARKET
Address818 E ARROWOOD RD
 
City/State/ZIP
CHARLOTTE NC 28217
Premise Type30 - Meat Market
CountyMecklenburg
Inspection Date 2/26/2026
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 1.50 Food-contact surfaces: cleaned & sanitized Yes No No 4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed sanitizer at three compartment sink dispensing at 0ppm during inspection. CDI - Sanitizer repaired during inspection. Solution now dispensing at proper concentration. 1.5 pts. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg and How to Test Sanitizer https://youtu.be/y0SjmnabFaY
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed various pieces of cardboard being used to stabilize tables heavily soaked with unknown liquid during inspection. Removal necessary to preclude pest harborage. 0 pts.
51 1 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed all three drains in three compartment sink unable to properly seal to retain wash solution, rinse water, or sanitizer during inspection. Imminent repair necessary. Facility to utilize three compartment sink in conjoined seafood department until repair. 1 pt.
55 0 Physical facilities installed, maintained & clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed large indent in floor retaining water and food debris during inspection. Repair necessary to preclude pest harborage. 0 pts.