|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate the different types of raw animal foods. -P
Observed raw ground turkey stored above ground beef in the display cases for the customers. Explained that the ground turkey should be stored beneath the ground beef to prevent possible cross contamination. CDI-The turkey will be rearranged. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
Yes
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P
Observed the spray bottle with 0ppm of chlorine sanitizer. CDI-The bottle was remade. REPEAT. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed card board boxes covering chicken wings on the table. This is not an approved source for covering product. The containers need to be a smooth surface and easily cleanable. |
|
49
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair.
Observed leaks coming from the hand sink and underneath the 3-compartment sink. Have repaired. |