|
8
|
1
|
Handwashing sinks, supplied and accessible |
No |
No
|
No |
Provide hand washing signs at all employee hand sinks; Observed hand wash sign missing from one hand washing sink in market area.Provide hand drying devices at all hand washing sinks; Observed no towels at employee hand sink. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
Provide sanitizer during operation hours; Observed sanitizer available in spray bottle measuring 0 ppm; sanitizer made during inspection at proper concentration levels. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
Properly store food products to prevent contamination; Observed numerous trays of unwrapped raw chicken stored inside shopping cart touching surfaces that can not be cleaned. (speed racks used) |