|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P - Observed ground beef in display case on floor between 42-46 degrees F. Ambient air temperature on shelving was at 42 degrees F. PIC did not know how long food has been in unit today. CDI, 32 trays of ground beef voluntarily discarded and denatured in dumpster. Maintenance call made while present. Visit needed to ensure long term compliance / calibration of case. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed lights out in floor display case over ground beef. Observed plastic door courtain not in good repair in walk in cooler. Repeat. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed dumpster doors broken in outdoor dumpster. |