|
45
|
2
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
Repeat - 4-202.11 Food contact surfaces shall be smooth, free of open seams, cracks, chips, pits, sharp internal angles, crevices and assembled to allow access to clean. -Pf
Observed several old red meat trays that were cracked and in need of replacing. PIC indicated that trays are still on order. Due to remodel of store, order was set back.
Replace cracked bottom saw machine cover. |