|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
Observed meat from the night before on the grinder blade and inside of the grinder. It was broken down today by PIC and sent to 3 comp. to rewash.
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
Observed a torn gasket on the walk in freezer door. Observed gapped metal on the walk in cooler door.
4-501.11 Maintain equipment in good repair. |
|
50
|
1
|
Sewage and waste water properly disposed |
No |
No
|
No |
, Observed the handsink pipe in the market not attached to drain properly. Observed the 3 comp. sink leaking as well.
5-402.13 Maintain sanitary sewage system.-P
VR within 10 days. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
Observed food debris around the outside of the dumpster. Observed the lid open on the dumpster.
5-501.115 Maintaining Refuse Areas and Enclosures - C
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Observed cracked and broken tile in the market and missing grout.
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. |