|
36
|
0
|
Thermometers provided & accurate |
Yes |
No
|
No |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf . For information on how to properly calibrate a thermometer please visit: http://meck.co/FoodSafety or view our training video at the following weblink: https://youtu.be/IxXix712KkI Observed no thin probe thermometer at time of inspection within the deli department. Food employee elaborated that the thin probe thermometer had recently broken and and yet to be replaced. CDI - PIC provided a replacement thermometer from readily available supply of equipment. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed several cardboard boxes flattened out and stored around the pad of the smaller dumpster. PIC elaborated that cardboard waste pickup had been scheduled to occur that day, but the contracted service had yet to arrive. Observed approximately four (4) garbage bags stored in close proximity to the larger dumpster. REPEAT.
5-501.111 Keep storage areas and bins for waste in good repair. Observed slightly warped lid on smaller dumpster, preventing a tight fit when closed. Contact waste management company to repair/replace damaged dumpster.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed smaller dumpster with lid open and wedged against the ground. CDI - Lid was closed prior to returning to the interior premises. |