|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
Observed a stack of single use meat trays stored on the floor inthe back. Picked up during inspection.
4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
Observed build up on the ground around the outside dumpster.
5-501.115 Maintaining Refuse Areas and Enclosures - C |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Observed dust build up on the walk in walls and wall posters today.
6-502.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. |