|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Briefly observed paper towel dispenser at department handsink with no paper towels at start of inspection. Replacement towel roll had been placed at deli case counter, but not yet placed within dispenser. CDI - PIC placed paper towel roll into dispenser during initial handwashing. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
Yes
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed one open portion of TCS, non date mark exempt food (sliced deli turkey) in WIC with orange date tag of 4/16. CDI - PIC voluntarily disposed of out of date food item. REPEAT. |
|
35
|
0.50
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 (E ) Reduced oxygen packaged fish, required to be kept frozen until time of use per labeling, shall be removed from the reduced oxygen environment prior to thawing under refrigeration or upon completion of thawing using running water. Observed approximately six (6) packages of ROP salmon stored on WIC speed rack, thawing without being removed from deoxygenated environment. CDI - EHS removed thawing fish from deoxygenated environment during temperature checks using thermometer probe; EHS reviewed ROP thawing procedures with PIC and department manager. |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-303.12(B)(C)(D) Unpackaged food may not be stored in direct contact with undrained ice except: whole raw fruits or vegetables; cut raw vegetables such as celery, carrots, or potatoes; tofu; and raw poultry and raw fish received immersed in ice. Observed three (3) pans of raw animal food on display (red snapper, oyster, and clams) in trays in seafood display case immersed in undrained ice. Utilize drain pans and/or durable separation (plastic bags, plastic bins, etc.) to separate raw animal foods from undrained ice or water. |