|
17
|
1.50
|
Food-contact surfaces cleaned and sanitized; sanitizer maintained as required |
No |
No
|
No |
Observed ice machines with black build up on the ice chutes during the inspection. Ensure ice machines are being cleaned at a frequency high enough to reduce the amount of build up. -1.5pts-
**15A NCAC 18A .1824 (b) Equipment and utensils shall be kept clean and in good repair. |
|
18
|
0
|
Cooking surfaces of equipment and nonfood-contact surfaces clean |
No |
No
|
No |
Observed Keurig coffee maker in room 1123 in need of cleaning. -0pts-
**15A NCAC 18A .1824(e ) Nonfood-contact surfaces of equipment shall be clean. |
|
26
|
2
|
Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests |
No |
No
|
No |
Observed stained mattress in room 1408. Observed stained pillows in rooms 1123 and 1008. Ensure that all furnishings and accessories are being checked for staining. -2pts-
**15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. |
|
30
|
0
|
Linen clean and in good repair; two sheets provided for each bed |
No |
No
|
No |
Observed stained linen in room 1503. Ensure linen that is stained is removed from the bed. -0pts-
**15A NCAC 18A .1828 (a) Clean bed and bath linen, in good repair, should be provided for each guest. |