|
17
|
1.50
|
Food-contact surfaces cleaned and sanitized; sanitizer maintained as required |
No |
No
|
No |
15A NCAC 18A .1824 (b) Equipment and utensils shall be kept clean and in good repair. Observed a pinkish buildup inside of ice machine in need of cleaning where the ice comes out of the machine as well as build up where the ice drains on the second and third floor ice machines. |
|
27
|
0
|
Physical facilities installed, maintained, and clean |
No |
No
|
No |
15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair. Observed cleaning needed to remove dirt and debris on laundry room floor, observed restroom vent accumulating dust in laundry room restroom, and observed a water stained ceiling tile as well as a few tiles with holes in fitness room. |
|
32
|
0
|
Items on housekeeping carts arranged to prevent cross contamination; housekeeping carts clean, items protected from contamination |
No |
No
|
No |
15A NCAC 18A .1828 (d) Housekeeping carts shall be kept clean and stored to protect items from contamination. Observed employees with unsealed drinks with straws stored with clean cart items and linens. |