|
14
|
0.50
|
Equipment, food and non-food contact surfaces approved, cleanable, properly designed, constructed and used |
No |
No
|
No |
15A NCAC 18A .1824(b) Equipment and utensils shall be kept clean and in good repair. Observed food residues inside a microwave in a hall near ice machine on first floor. Observed coffee maker has stain and residue on it in room 105. Need cleaning and keep clean. |
|
20
|
0
|
Thermometer provided; test strips provided |
No |
No
|
No |
15ANCAC 18A. 1824(k) A test kit or other device that measures the concentration in mg/L of sanitizing solutions shall be provided by the lodging establishment. Observed facility without test kit for their sanitizing solution in the laundry room. Obtain a kit for testing purposes. |
|
26
|
0
|
Furnishings clean and in good repair; guest room fixtures clean and sanitized between guests |
No |
No
|
No |
15A NCAC 18A .1826 (h) Furnishings, bathroom fixtures, carpets, and other accessories in guest rooms, shall be kept clean and in good repair. Observed stain roller mattresses in storage room 4th floor when guest request. PIC took off the roller for reject item at the time of inspection. |
|
31
|
1.50
|
Linen properly handled and stored |
No |
No
|
No |
15A NCAC 18A .1828 (e ) Soiled laundry shall be handled and stored separately from clean laundry using separate, cleanable carts or bags. Observed soiled linen stored in a green cart next to clean linens on shelves touching each other. Ensure to keep them separate and not touching to contaminate each other. |
|
35
|
1.50
|
Storage areas provided for maintenance equipment; stored to avoid contamination of food and food contact surfaces |
No |
No
|
No |
15A NCAC 18A .1827(g) A storage area shall be provided for building and ground maintenance tools and supplies and stored in a manner to avoid contamination of food and food contact surfaces, linen, and single-use articles. Observed packages of water bottles, boxes of toilet/facial tissues stored on the floor in storage room 5th, 4th, 2nd floor. Keep all item above the floor. |