Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameMICROTEL INN CHAR UNIV PLACE
Address132 E MCCULLOUGH DR
 
City/State/ZIP
CHARLOTTE NC 28262
Premise Type20 - Lodging
CountyMecklenburg
Inspection Date 4/15/2021
Final Score @ Grade
94.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 0 Thermometer provided; test strips provided No No No Observed no test strips available during the inspection. **15ANCAC 18A. 1824(k) A test kit or other device that measures the concentration in mg/L of sanitizing solutions shall be provided by the lodging establishment.
27 4 Physical facilities installed, maintained, and clean No No No Observed ceiling peeling in room 331. Observed ceiling with black staining in the shower in room 118. Observed baseboard peeling and ceiling damage in housekeeping closet on 3rd floor. Observed water stained ceiling tile on 2nd floor near 233 and above drink machine. Observed wall damage in laundry room. **15A NCAC 18A .1826 (f) Physical facilities shall be kept clean and in good repair.
30 0 Linen clean and in good repair; two sheets provided for each bed No No No Observed staining on the mattress cover in room 233. **15A NCAC 18A .1828 (a) Clean bed and bath linen, in good repair, should be provided for each guest.
31 0 Linen properly handled and stored No No No Observed boxes of linen stored on the floor in laundry room. **15A NCAC 18A .1828( c) Clean linen and supplies shall be stored in cabinets, or on shelves in linen and supply storage rooms.
35 1.50 Storage areas provided for maintenance equipment; stored to avoid contamination of food and food contact surfaces No No No Observed items stored directly on the floor in the storage closet on the 1st floor. **15A NCAC 18A .1827(g) A storage area shall be provided for building and ground maintenance tools and supplies and stored in a manner to avoid contamination of food and food contact surfaces, linen, and single-use articles.