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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameWILORA LAKE HEALTH CARE CENTER
Address6001 WILORA LAKE RD
 
City/State/ZIP
CHARLOTTE NC 28212
Premise Type16 - Institutional Food Service
CountyMecklenburg
Inspection Date 11/30/2022
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 0 Hands clean & properly washed Yes No No 2-301.14 Wash hands before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single service and single use articles. -P Observed food employee recontaminate clean hands by turning off water with bare hands. -0
10 0 Handwashing sinks supplied & accessible Yes No No 6-301.11 Provide soap for handwashing at each handsink. -Pf Observed no soap at hand sink near 3 comp sink. CDI PIC refilled soap dispenser. -0
16 1.50 Food-contact surfaces: cleaned & sanitized Yes Yes No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 . Observed 3 pans stored as clean with food debris. CDI PIC moved pans to 3 comp sink to be washed rinsed and sanitized. REPEAT -1.5
40 0 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed food employee with watch on. CDI Employee removed watch.-.0
48 0 Warewashing facilities: installed, maintained & used; test strips Yes No No 4-302.13 (B) Provide an irreversible registering temperature indicator for measuring the utensil surface temperature in hot water warewashing machines. The indicator must be readily accessible. -Pf Observed no max/min thermometer for dish machine available during inspection. Facility has not been inspected since 2017 Food Code. PIC stated they will get the thermometer test strips. -0
55 1 Physical facilities installed, maintained & clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed walls near prep sinks and under dish machine in need of repair. Observed walls and floor in mop room in need of repair. PIC stated that they have been working on the walls. REPEAT-.1