|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf REPEAT Observed shepherds pie in reach-in cooler with make and freeze date of 4/11. Item was taken from freezer yesterday and thaw date was not labeled. EHS advised PIC to date items with make date, freeze date, and thaw date. CDI: shepherds pie properly dated. |