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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBROOKDALE SOUTH PARK
Address5326 PARK RD
 
City/State/ZIP
CHARLOTTE NC 28209
Premise Type16 - Institutional Food Service
CountyMecklenburg
Inspection Date 6/15/2015
Final Score @ Grade
95.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
14 1.50 Food-contact surfaces: cleaned and sanitized No No No Observed: The interior of the ice machine bin collecting black discoloration. 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch.
41 0.50 In-use utensils: properly stored Yes No No Observed: Scoop handles touching dry goods (sugar/flour). 3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No Observed: Domestic refrigerators in the neighborhood kitchens. These refrigerators were housing bulk milk. 4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. The residential style cabinets and counter tops in the neighborhoods heat and water damaged from the dish machines, and with interior and exterior damage. 4-501.11 Maintain equipment in good repair.
47 0.50 Non-food-contact surfaces clean No No No Observed: The drawer handle area dirty, near the kitchen tea station. The interior of neighborhood cabinets collecting debris, crumbs, and trash. The neighborhood top freezer gasket seals dirty. 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris.
53 0.50 Physical facilities installed, maintained and clean No No No Observed: Minor wall damage in the pantry. The ceiling vents collecting dust in the kitchen. The ceiling and vents collecting mold and black discoloration in the back hall and can wash room. 6-501.11 and 12 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair and kept clean.
54 0.50 Meets ventilation and lighting requirements; designated areas used No No No Observed: Neighborhood fridge bulbs not shielded or shatterproof. 6-202.11 Shield the lights or provide shatter-resistant bulbs in areas of exposed food, equipment, utensils, linens or single-use articles.