|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-304.15(A) Discard gloves after a task is complete or any time they are damaged or soiled. -P. Observed food employee perform different task and not remove gloves in-between. Also, observed food employee perform different task, remove gloves, put on new gloves without washing hands. CDI- Employees were educated by PIC. |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes of food items stored on the floor in walk-in freezer. PIC confirmed that there were not any deliveries up until that point today. CDI- items were placed on the shelf. |